Hipster: bean sauce boiled sand tip fish, sand tip fish in Chaoshan area called Sha Tsim Tsai, in Chaoshan restaurant or do "mixed fish tripod", or bean sauce boiled. And bean sauce boiling this "half fried cooking" form, is only common in Chaoshan cuisine, with the celery fragrant small parsley braised for 30 seconds, you can be on the table, the lid will open, experience the baptism of bean sauce water of the sand tip fish fried flavor, first eat the tender side of fresh meat, and then flip to eat the other side of the fried dry fragrant, a small fish, is two different taste...